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About
Cuna Spoon
Welcome to Cuna Spoon, a culinary gem nestled in the heart of Girona, Spain, where the enchanting allure of wood-fired cooking brings dishes to life with a captivating smoky aroma. Located at Carretera Paratge del Moli s/n, 17472 L'Armentera, Cuna Spoon has become a hotspot for food enthusiasts seeking an unforgettable dining experience.
The unique charm of Cuna Spoon is evident in every aspect, from the cozy ambiance to the warm and inviting service, featuring the delightful personalities of Miranda and Flor. The heart of this establishment lies in its commitment to cooking over wood, skillfully illustrated by Chef Federico, who allows diners to engage in the farm-to-table experience by selecting their vegetables. The result? An array of exciting and flavorful dishes that tantalize the senses.
Much like a fairy tale, the place comes alive with stories shared between guests, creating an atmosphere where every meal feels like a celebration. Diners rave about the extraordinary suckling pork, perfectly crispy duck, and the unforgettable Caesar salad. But it is not merely the food that enchants; it is the complete experience. Guests have expressed their delight in hosting events such as weddings at Cuna Spoon, highlighting how special moments are elevated by the heartfelt culinary offerings and attentive service.
What stands out across numerous reviews is the emphasis on simplicity and quality. The menu, while compact, is thoughtfully curated to deliver maximum impact with each bite. As one patron noted, "it's simple, honest food—made with top-quality ingredients." From succulent starters to exquisite desserts, like the refreshing pineapple carpaccio with mango sorbet, Cuna Spoon manages to turn every meal into a memorable occasion.
Moreover, the pet-friendly policy allows visitors to bring their furry companions along, adding to the charm and comfort of the space. The atmosphere is relaxed, making it an ideal locale for gatherings with friends or family.
In summary, Cuna Spoon stands as a testament to the joy of communal dining, steeped in rich flavors and a welcoming spirit. With its focus on wood-fired cooking, unique flavor profiles, and an inviting ambiance, it's no wonder that guests leave dreaming of their next visit. Whether you’re a local or traveling through the beautiful Girona region, make it a point to discover Cuna Spoon—a place where culinary dreams come true.
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“ Cuna has been an unexpected discovery! We had the opportunity to pick up the vegetables we were going to eat for lunch. Federico showed us the kitchen and how everything is cooked in wood (no gas). Everything was very tasty and unique! If you go, make sure to say hi and enjoy the company of Miranda and Flor ”
“ Tucked away in the peaceful fields of Armentera, Cuna Spoon is more than just a restaurant—it’s an experience. Run by a lovely couple and a talented chef, this charming spot is part of their bed & breakfast, complete with a farm and animals, making it an oasis of calm for those who choose to stay the night. The food is truly exceptional, with a focus on fire-cooked dishes, giving every bite a distinctive smoky, charred depth that enhances the flavors beautifully. Each dish is carefully crafted, striking a perfect balance between comfort food and elegant presentation. The seasonal menu offers four starters, five mains, and three desserts, all made with fresh ingredients sourced from their own farm and garden. The result? A dining experience that feels both rustic and refined. Beyond the food, the service is outstanding—the couple attending to guests are incredibly warm and attentive, making you feel at home from the moment you arrive. The wine selection is excellent, and the setting couldn’t be cozier. In winter, if you're lucky, you might even get a spot by the fireplace, making it an even more special experience. To top it off, Cuna Spoon is pet-friendly, so you can enjoy this incredible place with your furry companion. We fell in love with everything about it—the food, the people, and their beautiful project. We've already booked our next visit, and we highly recommend it to anyone looking for a unique and heartfelt dining experience. ”
“ Everything is cooked over a wood fire is a true experience for the senses. The smoky aroma greets you at the door and stays with every dish, giving a special and touch. ”
“ Woooow, what an ambiance amd what a taste! Really great place with specific smoke tasting dishes from the wood/clay oven. Not a lot of choices on the menu but not a problem at all, because the flavours are great. The Hot ceaser salad was a big surprise. Never tasted somerhing like that before. Also a good place to visit with kids because it has a large grassfield attached to the terrace. We come back! ”
“ Such a magical place! Together with friends and our dog we had an amazing evening, thanks to this special place: the wonderful service, delicious food, and cosy ambiance were an absolute 10/10 all together. Thank you and we cannot wait to be back! ”
“ We had such a wonderful experience at this restaurant! The atmosphere was charming and beautiful, creating the perfect setting for our evening. The food was absolutely delicious, the drinks were excellent, and the little Shot at the end was a real highlight. What truly made the evening special was our waiter! He was incredibly kind, attentive, and honestly the best service I’ve ever experienced. Every detail was taken care of with so much warmth. We left completely happy and can’t wait to come back. Highly recommended! Thank you very much for this evening! ”
“ We hosted our wedding welcome dinner at Cuna Spoon, and Chef Federico absolutely crushed it. Everything came from the wood fire and you could taste that deep, smoky flavor—suckling pork with shatter-crispy skin, the best Caesar salad I’ve ever had, and duck with arugula that was perfectly balanced. There were plenty of starters, each one outstanding, and the drinks were excellent—including the best sangria we’ve ever had. Desserts were outstanding too—especially the pineapple carpaccio with mango sorbet. An extremely high-end meal with the warmth and heart of farm-to-table hospitality. Our guests were blown away, and it truly made our wedding feel special. Couldn’t recommend Cuna Spoon more highly! ”
“ Just visited this gem for the second time and somehow left even more impressed. Everything is cooked over fire, giving the dishes a subtle, smoky flavor that makes the whole menu stand out. It’s simple, honest food—but made with top-quality ingredients and so thoughtfully put together. We re-ordered a few dishes we’ve been dreaming about since our first visit, and discovered new favorites too. The menu is compact but beautifully curated, and everything we tried was a hit. The atmosphere is relaxed and homey, with plenty of space—even with pets. We’ve brought our dog both times and the staff has been incredibly kind and accommodating. It’s rare to find a place this pet-friendly and still so comfortable. Service is always a highlight: warm, attentive, and genuinely helpful. They gave great wine recommendations and made sure we were taken care of from start to finish. We honestly don’t know how this place isn’t fully booked every day—it’s easily one of our favorites. ”